Anna Barnett lives in London. She has worked in events and celebrity booking for MTV and Channel 4 and has spent many years as part of the team at British fashion label House of Holland. She released her debut cookery book ‘Eat the Week’ in 2015, spent several years writing ‘The Reluctant Vegetarian’ Blog for The Independent (newspaper), while also contributing to Vogue. More recently she has guest edited Grazias food pages and currently writes and supplies recipes for Elle magazine and The Arcadia Online while also running her own website www.AnnaBarnettCooks.com. She has been featured extensively in the glossies, nationals and online. She regularly hosts pop-up restaurants, collaborates with various brands and caters private events.
If you are interested in working or collaborating with Anna please email – Anna@annabarnettcooks.com
Previous clients include – Topshop, House of Holland, Soho House, Vestiaire Collective, Atterley Road, Eastpak, Absolut Elyx & Water For People, Denby Pottery, Nyetimber, Maison Assouline, Grazia, Elle, The Independent, The Arcadia Online & Miss Vogue.
For more details on previous jobs and press please check out the PRESS page