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Pumpkin, labneh, persimmon, golden beets, sweet potato crisps, gold…

Roasted garlic and nettle risotto with crispy mint and…

Herb rolled rack of lamb with creamed mash and…

Spicy Sauce, Charred Red Peppers, Goats Cheese & Hallumi…

Grazia -Black Quinoa, Cucumber and Pomegranate Salad with Feta,…

Venison, red cabbage, roasted grapes, heritage potato, wild garlic,…

Brunch waffles with Sainsbury’s Sweet and Smoky BBQ Pulled…

Sainsbury’s meat-free sausage, conchiglioni, sage and walnut pesto, lemon…

LAVAZZA -Coffee braised & roasted mushrooms & shallots with…

Hellmanns – Wild mushroom, crispy dulse & homemade tagliatelle…

Hellmanns – All Day Lamb with Bay, Red Wine…

CANDIED & GOLDEN BEET SALAD WITH BAKED FETA &…

Hellmann’s – A Sandwich for a Sunday

Hellmanns Roasted pumpkin, chorizo, green olive and butter bean…

Hellmanns – Maple roasted carrots with carrot top pesto…

Spiced Tempeh Steak, Black Quinoa Crust, Turmeric Shallots, Curry…

Cauliflower Steaks, Cauliflower & Pea Puree, Zested Cauliflower Leaves

Short rib with lime ‘slaw tacos

Grazia – Puy Lentils, Green Sauce, with Homemade Labneh,…

BRITISH VOGUE -Homemade Tagliatelle with Bay, Cavolo Nero and…

Grazia Magazine – Christmas Spread – Bay baked celeriac,…

Vegetarian Christmas Feast

Grazia Magazine -Christmas Spread- Roquefort, walnut & date salad

Christmas Spiked Squash with Onion Nut Apricot Slice

Grazia Magazine Christmas Spread- Porchetta with fig chestnut and…

WAITROSE -Chicken, Sage Wild Rice & Pickled Red Cabbage

VOGUE RECIPE – Salted Churros with Coffee & Dark…

Coffee Ice Cream Float with Toasted Hazelnuts

VOGUE- Cardamom Paneer, Pistachio, Almond & Avocado Cream with…

Grazia Recipe -Roasted Chicken, Za’ater, Lemon & Pistachio Pilaf

GRAZIA RECIPE – All Green Veg Bowl

Seed & Nut Loaf- Flour-less & Gluten Free

Tagliatelle Arrabbiata

Dark Chocolate, Lavender & Pistachio Cookies

Cheats Herb Pizza (Gluten Free)

Oat Crust Tart with Zested Crème Patissiere & Charred…

Romanesco, Shallot & Manchego Style Pizza Topped With Burrata…

Filo Cups with Zested Pea Puree

ANTONIO CARLUCCIO’S PENNE GIARDINIERA

The Vegetarian’s Ultimate Carbonara

Vegetarian Tempeh Schnitzel with Dijon Mayonnaise

Fig, Asparagus, Heritage Potato & Blue Cheese Galette

Whipped Feta, Poached Egg & Sticky Shallots on Sourdough

Lemon & Thyme Tart with Savoury Pesto & Lemon…

Dark Chocolate & Ginger Tart, Almond & Ginger Crust,…

Slow Roasted Squash with Cauliflower Rice, Black Quinoa, Hazelnuts,…

Cauliflower Pesto Rice with Wild Rocket, Broad Beans, Feta…

Sweet Potato, Rocket Pesto & Parmesan Tart

Flaked Peppered Cod, Lemon Roasted New Potatoes, Spicy Feta…

Mediterranean Spicy Prawn & Feta Stew

Winter Burrata Salad

Spinach Soup with Zesty Caper Mousse Topping

Garlic Pesto, Charred Leeks & Cauliflower, Courgette Ribbons, Hazelnuts…

Blood Orange, Radish & Roasted Shallot Salad

Sharing Mushroom & Black Rice Stew

Ginger, Black Sesame & Halloumi Burgers with Spiced Tahini…

5 Hour Rosemary Lamb with Parmesan Polenta

Perfect Your Crostini Topping

Gluten Free Orange, Maple & Coconut Pancakes

Kimchi Pancake with Asian Pickled Cucumber

Vegan Dumpling Curry

Griddled Tofu with Chimichurri & Endive

Savoury, Gluten Free, Sugar Free Breakfast Muffins

Anchovy, Courgette & Sticky Onion Spaghetti

Caper, Cornichon & Sundried Tomato Freekeh

Tofu, Spinach & Green Bean Laksa

Sourdough Garlic & Ginger Prawn Toasts

Meatless Meaty Guinness & Barley Stew with Cheese Horseradish…

Molten Parmesan Salt Baked Onions

NAN’S MINCE PIES

Apricot, Sage, Rosemary & Thyme Rolled Porchetta

Homemade Chestnut & Nutmeg Ice Cream with Dulce De…

Scallop & King Prawn Risotto

Christmas Pinwheels

Pumpkin & Sage Risotto with Taleggio

Pea & Scallop Risotto

Festive Veg In A Veg In A Veg

Classic Rosemary Roasted Potatoes with Maple Syrup Chestnuts

Roasted Sprouts, Marmite Mushrooms and Crispy Sage

Bread Sauce with Slow Roasted Shallots & Oregano

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